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OUR IN-HOUSE PRODUCTS
To satisfy your palate, we offer a wide choice of products made in our laboratory:
– IGP cabbage sausage, IGP Vaudois sausage, IGP dry sausage;
– Country ham, Yverdonnois cured ham;
– Terrines with morels, wild boar, duck with orange sauce;
– pâté en croûte of veal-foie gras, pork-pistachio, duck with orange ;
– traditional foie gras, with Espelette pepper, with figs;
– cooked products such as ham on the bone, roast beef, vitello tonnato;
– And many other products, depending on the season!
